My father and I started Richardson’s Custom Cut and Kiln Drying out of a love for nature and woodworking. I was fortunate enough to learn woodworking from my father and grandfather at a young age. Over the years I have been progressively getting more involved in the trade. Several years ago, I tried my hand at making my own wooden goods under the name Tuition Builders. However, I am also an ICU nurse and as we all know, things have been busy the past few years so, woodworking had to take the back seat for a short time. Luckily, my father and I decided to try our hand at selling lumber. Our business has been going strong for several years now. Also, in creating our lumber business we were able to see all of the beautiful things our customers create. This made us miss our time in the shop. So, my father and I decided to get back in the shop and we have committed to using our lumber to make finished goods a permanent part of our business.
The Maine Maven
Posted by Crystal Martin & filed under .
MAINE – THE WAY LIFE SHOULD BE
I’m a lifelong, multi-generational Mainer who is so blessed to call this state home. I live in Lisbon with my dog Gigi – the real star of my Instagram.
I started The Maine Maven because of my love for sewing & art. What started as a hobby has now blossomed into a business. Although I utilize many different textiles, I love using cork fabric to make handbags, clutches and accessories due to its eco-friendly sustainability.
I take a lot of pride in my work and try to represent the true Maine spirit in all that I make.
Montessori for Minis
Posted by Lois Warren & filed under .
Welcome to Montessori for Minis, where joy meets adventure! As a family owned business, we are passionate about crafting toys that ignite imaginations and foster endless exploration. From timeless wooden classics to innovative creations, each toy is carefully curated to inspire laughter, learning, and discovery. My “GiGi inspired toys” prioritize quality, safety, and sustainability, ensuring every toy is crafted with love and built to last. Join us on a journey of wonder as we continue to create magical moments for generations to come.
Downeast Dayboat
Posted by Togue (legal Name Kristin) Brawn & filed under .
Maine produces less than 2% of US sea scallops, and our small dayboats fish so differently from the much larger offshore fleet they’re essentially producing a different product. We meet Maine’s dayboat fishermen at the dock, quickly packing or freezing their scallops and shipping them off to customers across the country so people can finally understand what scallops are SUPPOSED to taste like. Our scallops, scallop rolls and other seafoods make great gifts. Our scallop varietal kits are a great way to introduce friends and family to just how amazing scallops can be. Yes, scallops have different flavors, just like oysters! So go ahead: Taste the difference a day makes®
Signature Woodworking
Posted by Howard Cushman & filed under .
At Signature Woodworking, our journey began with a passion for craftsmanship and working with wood. As an engineer and skilled woodworker, I have always been fascinated by the way raw materials can be transformed into something meaningful and lasting. What started off as making gifts for family and friends has now become a business for us. Our family business is truly a family affair. My wife and youngest son, who is a young adult with an intellectual disability, are integral members of our wood shop crew. Over the years, our experience in engineering and woodworking has taught us the importance of precision, attention to detail, and a commitment to quality. We bring these values into our workshop every day.
Thirty Acre Farm
Posted by Wendy Blackwell-Moore & filed under .
Welcome to Thirty Acre Farm, a certified organic farm located on the picturesque Midcoast of Maine. Since 2005, we have been dedicated to producing high-quality fermented foods and sauces that celebrate the richness of our land.
Our mission is simple: to grow and preserve nutrient-rich foods that support gut health, bring joy to your table, and foster connections to Maine’s organic farms and farmers. With a seed-to-jar philosophy, 95% of our ingredients are sourced from our very own farm.
We specialize in lacto-fermentation, ensuring that our products are organic, raw, and full of beneficial probiotics. Explore our eleven tangy flavors of sauerkraut and kimchi, as well as five zippy varieties of hot sauce, all crafted with care to enhance your culinary experience.
Join us in savoring the vibrant flavors of Maine and nourishing your body with the goodness of fermented foods!
Jesse Mixer Metalsmith
Posted by Jessica Mixer & filed under .
I grew up in the white mountains of New Hampshire. Spent a lot of time playing by rivers and in the woods and swimming in lakes as well as skiing and hiking. I lived out west for several years before coming home because of the water. I have lived in some of the most beautiful places in the country And inspiration from them. I am very curious about nature and love to draw inspiration From it. I like to infuse my work with that feeling of being connected to the natural world.
Keyes Pottery
Posted by Laura Keyes & filed under .
My first memory of working with clay was when I was 11 yrs old and visiting my sister at college. She worked in the ceramics studio and I was immediately entranced. Walking into that huge space, looking at the rows of wheels, smelling the clay, it was magic to me. She helped me throw a few small bowls, which my parents still have today.
I have always been a very tactile person, and have been drawn to different careers that utilize my hands such as baking and massage therapy. I rediscovered my passion for working with clay when I started working as a studio assistant for Mangum Pottery. After 5 years of working and studying with them, as well as taking workshops at Arrowmont Craft School and Penland Craft School, I launched my own ceramics business.
My work is influenced by textiles from around the world, repeating patterns in nature, and geometric shapes that can be found everywhere when we slow down and take the time to look. I love the meditative process of carving into the clay and seeing the repeating patterns and textures form on the surface of the pot.
Playful Jewels
Posted by Sandy Bryant & filed under .
I founded Playful Jewels over 14 years ago, driven by a passion for creativity and craftsmanship. After taking a few jewelry-making classes, I was captivated by the intricate processes involved in transforming raw materials into wearable art. My love for the beach and the natural beauty of sea glass has profoundly influenced my design aesthetic, which often reflects the serenity and organic forms of the ocean. Through Playful Jewels, I aim to create pieces that embody both elegance and a deep connection to nature.
Shimmerwood Beverages
Posted by Josh Ahadian & filed under .
My background and passion is in music, more specifically creating communities through music. Before Shimmerwood, I received my Masters in Music Business, attending NYU and working for companies all throughout the music industry. I fell in love with concerts and festival, the way they exuded positivity and community, it’s something I knew I wanted to be a part of and create myself.
I had the privilege of working for the agency that coordinated Bonnaroo Music and Arts Festival, where I worked in the marketing department. My job was to create surprise and delight moments for campers at the festival, as I tell people the story now my job was to spread positivity. When I graduated from NYU and didn’t have a job lined up I moved back to New England and found myself in Maine more and more. While I loved the hustle and bustle of NYC, there was an even greater charm in Maine.
In 2019, I went back to Bonnaroo as a camper with my now business partner where we were both at a crossroads for the next stage of our lives. We both weren’t drinking and smoking like we used to but still wanted to go out, socialize and feel like we could be part of communities without the pressure to have to have an alcoholic drink in our hand. After attending Bonnaroo together, we both came up with the idea to start Shimmerwood so we could create a product that is nonalcoholic and be socially accepted. My personal goal with what I am doing at Shimmerwood is to build health conscious communities with a drink that they can enjoy on their own and with their friends and family.