Maine lobster caught by my husband Greg is the first ingredient in our crackers. He catches the lobster then we process the lobster and use the delicious meat in our crackers. Our other ingredients include New England made flour, Maine made butter, Maine milk and Maine sea salt.
We make our crackers in small batches in a small commercial kitchen at our home. Gourmet Maine Lobster Crackers bring you the taste of lobster anywhere, anytime.
We suggest serving them with a nice goat cheese or Boursin cheese, a mild herbed cream cheese, Brie cheese with pepper jelly, with a mushroom pate’, in a chowder, crumbled on top of a seafood casserole or right out of the box.