Seaweed Week is getting ready to celebrate Maine’s 2022 kelp harvest by bringing this sustainable, seasonal delicacy to your home kitchen!
For the fourth year in a row, we’re partnering with kelp farmers around the state to make it easier than ever for at-home cooks to find and enjoy Maine kelp during Seaweed Week! Fresh-off-the-farm kelp is a nutritious, local crop that adds depth and flavor to your favorite recipes or is a great way to try something new. Whether you’re an experienced seaweed chef or new to cooking with kelp, check out our Recipes Page for inspiration and to start planning your kelp creations.
Make sure to check our website as Seaweed Week 2022 approaches – we’ll be adding participating farms and all the info you need to order fresh kelp. And stay up to date about fresh kelp preorders and all things Seaweed Week by signing up for our mailing list!
Restaurant and bar menus feature seaweed-based food, cocktails, and other specials
Brewers, bakers, distillers, chocolatiers, cheesemakers, and other artisans release limited-edition items
Events may include a kelp farm tour, seaweed species ID beach walk, and more
Buy fresh kelp direct from local farmers and cook with it at home – using your own recipe or one of ours.